How to cook crab
Crab, seafood is one weve delicious to eat. Although not as much crab meat fish or chicken meat, crab meat but does have a flavor that makes fans become addicted.
Not to be overlooked in the process is choosing crab crab is fresh and healthy. A healthy crab is usually characterized by a lively movement, for that when you buy a crab, ask the merchant for untied briefly to ascertain whether the crab was still alive, or even dead.
How to cook crab oyster sauce:
First of all provide materials such as:
6 crabs / crab
6 pieces of crab / crab
4 tablespoons oyster sauce
5 tablespoons of tomato sauce
3 tablespoons bottled chili sauce
2 tablespoons ground red pepper (not too not apa2)
pepper powder
salt to taste
Sugar to taste water as needed
Spices:
5 grains of red onion, saute
5 red chili beans, sauteed wilted
3 cloves garlic, saute
2 cm ginger, crushed
How to Make Crab Oyster Sauce:
1. First of all, crabs boiled until cooked. Do lupah sectioned into two parts.
2. Seasoning sauteed until fragrant.
3. Add oyster sauce, tomato sauce, ground red pepper, and the rest of the other ingredients.
4. Put crab boil, stir until blended. Continue to cook until the sauce has thickened ..
5. If it is cooked, remove and serve







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